Category Archives: Cuisine

Julia Child Week at the Shelburne Restaurant & Pub

Posted on August 13, 2010 by Laurie Anderson

Julia Child was born in the summer time, August 15th, 1912, to be exact. In her honor our Chefs have chosen to add their rendition of several of her favorite dishes to our menu this week at the Shelburne Restaurant … Continue reading →

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How to Clean Razor Clams

Posted on March 21, 2010 by Laurie Anderson

David Campiche, owner of the Shelburne Inn, a Washington Historic Hotel, demonstrates how to clean Razor Clams, a Northwest specialty. David grew up on the Long Beach Peninsula and has enjoyed digging, cleaning and eating Razor Clams all his life. … Continue reading →

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Northwest Micro-brewed Beer

Posted on May 8, 2009 by Laurie Anderson

The historic Shelburne Inn in Long Beach is a romantic Washington Hotel with a gourmet restaurant and pub. Since 1896 visitors to the Long Beach Peninsula and the local population have frequented the inn which is known for its use of … Continue reading →

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